鸡蛋做法英文

Raw material: egg, onion.Seasoning: salt, chicken powder, oyster sauce.Practice:In 1, the egg in a bowl with chopsticks to break up, add salt, chicken powder and mix well.2, in practice ( a ) add water, mix after the screen ( which is the first step ).In 3, steamer, in the egg bowl on the button of a plate ( which is the second step ).In 4, after the water is boiled, immediately changed the small fire ( which is the third step ) for fifteen to twenty minutes.5, put a little oil in wok, fry into the oyster sauce, slightly after the leaching in the custard, sprinkle with chopped green onion can be

fried eggs 煎鸡蛋（荷包蛋）scrambled eggs 炒鸡蛋 omelette 相当于中国的鸡蛋饼，摊煎的鸡蛋里面包奶酪、火腿肠丝、蔬菜如蘑菇等boiled eggs 白煮鸡蛋eggs boiled with tea leaves/tea eggs 茶叶蛋够多了吧，加分吧。

steamed egg custard你应该到中山书展那儿买精装，英文的食谱书的

松花蛋 preserved eggs。烧椒皮蛋 Preserved Eggs with Chili。姜汁皮蛋 Preserved Eggs in Ginger Sauce。皮蛋豆腐 Tofu with Preserved Eggs。三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk。乌龙吐珠 Sea Cucumber with Quail Eggs。蛋黄凉瓜 Bitter Melon with Egg Yolk。龙眼风味肠 Sausage Stuffed with Salty Egg。木耳肉片 Sautéed Sliced Pork with Black Fungus and Eggs。台式蛋黄肉 Steamed Pork with Salted Egg Yolk, Taiwan Style。蛋煎猪脑 Scrambled Eggs with Pig Brains。蛋黄狮子头 Stewed Meat Ball with Egg Yolk。清蛋牛肉 Fried Beef with Scrambled Eggs。芙蓉鸡片 Sautéed Sliced Chicken in Egg White。凤眼秋波鸭包 Deep-Fried Duck Rolls and Quail Eggs。蛋酥樟茶鸭 Fried Smoked Duck with Egg Crust。咸鸭蛋 Salted Duck Egg。卤蛋 Marinated Egg。煮鸡蛋 Boiled Egg。糟蛋 Egg Preserved in Rice Wine。荷包蛋 Poached Egg。煎蛋 Fried Eggs。香椿煎蛋 Fried Eggs with Chopped Chinese Toon Leaves。蟹肉芙蓉蛋 Crab Meat with Egg White。虾酱炒鸡蛋 Scrambled Eggs with Shrimp Paste。韭菜炒鸡蛋 Scrambled Eggs with Chinese Chives。葱花炒鸡蛋 Scrambled Eggs with Scallion。蛤蜊蒸蛋 Steamed Egg with Clams。鸡肝炒蛋 Scrambled Eggs with Chicken Liver。白菌炒蛋 Scrambled Eggs with Mushroom。火腿炒蛋 Scrambled Eggs with Ham。燕窝鸽蛋 Bird’s Nest with Pigeon Eggs。

煮鸡蛋的全过程用英语表述如下：

1、Put the egg into the pot and let cold water over eggs.

将鸡蛋放入锅里加水，让冷水要漫过鸡蛋。

2、Turn the burner on and put the pot on the burner ,preparatory Timing .

打开炉子,把锅放在炉子上，准备计时。

3、Turn on the gas stove to boil until boiling and  turn off the heat for 3 minutes.

打开燃气煮至沸腾后3分钟关火。

4、Take it out after 2 minutes.

关火后闷2分钟后取出鸡蛋。

5、Your egg is ready for you! Peel eggs.

鸡蛋就煮好了。剥开鸡蛋。

The procedure of boiling an egg： 煮（一个）鸡蛋的过程： First, you need a pot. 首先，你得需要有个锅Pour 500 ml water in the pot 往锅里倒500毫升水Turn the burner on and put the pot on the burner 打开炉子 把锅放在炉子上Then, Put an egg in the pot 然后把一个鸡蛋放进锅里Wait until water is boiling 一直等着 直到水开Your egg is ready for you! 你的鸡蛋就好啦~！

What methods are there to cook eggs?For example:scrambled egg (炒蛋， 名词)to scramble eggs (动词短语)Poached egg (名词)to fry poached egg(煎荷包蛋， 动词短语)