牛肉粒英文

北京烤鸭, 整只四人份,两种配菜待选,半只两人份,一种配菜待选. 中式火锅,牛肉锅,海鲜锅,牛肉海鲜锅. Beijing roast duck, the whole only four copies, two side dishes to be elected, semi-only two copies of a garnish to be elected. Chinese hot pot, beef pot, seafood pot, beef pot seafood.精美点心 什锦点心,虾饺,烧卖,上海蒸饺,小笼包,新式虾饺,蒸粉果,豉汁蒸排骨,葱姜牛角,炸龙虾饺,蒸凤爪,金边烧卖,菇荀肉包,鱼翅饺,叉烧包,潮州煎饼,莲蓉包,糯米糍. Exquisite dim sum Assorted dim sum, shrimp dumplings, dim sum, Shanghai蒸饺, xiao long bao, new shrimp dumplings, steamed fruit powder, soy sauce steamed ribs,葱姜horns, deep-fried lobster dumplings, steamed chicken's feet, Phnom Penh, mai, mushrooms肉包Xun, shark's fin dumplings,叉烧包, Chaozhou pancake, lotus seed paste package, Nuomici. 烧腊类 烧味三拼,烧味双拼,烤鸭,脆皮火腩,蜜汁叉烧,蜜汁排骨,玫瑰油鸡,五香卤鸭,琵琶鸭 Meat-type Third fight mei, siu mei Larry, the roast duck, crispy-skin fire Nan, honey pork, honey ribs, chicken Rose, Spiced卤鸭, pipa duck 饭类 烧味三宝饭,烧味双拼饭.烧鸭饭,叉烧饭.烧鸡饭,脆皮火腩饭,烧排骨饭,五香卤鸭饭. Food category Sambo rice mei, siu mei Double rice. Roast duck rice, barbecued pork with rice. Chicken rice, Crispy rice Nan fire, burning ribs rice, flavored rice卤鸭. 汤粉面类 水饺汤,肉设粿条,金边粿条,烧鸡粿条,牛腩粿条,海鲜粿条,牛肉丸粿条,鱼肉丸粿条,烧鸭粿条,叉烧粿条,卤鸭粿条,水饺粿条水饺汤面,金边汤面,牛腩汤面,海鲜汤面,烧鸭汤面,叉烧汤面,肉设汤面,牛丸汤面,鱼丸汤面,卤鸭汤面,烧鸡汤面 Noodle soup category Dumpling soup, meat-based rice, the rice in Phnom Penh, the chicken rice, the sirloin Article rice, seafood rice, the beef balls rice, the fish cakes pill, the roast duck rice, the pork rice, the rice卤鸭Article Article rice dumpling soup dumplings, noodles in Phnom Penh, sirloin noodles, seafood noodles, duck noodles, pork noodles, meat-based noodles, beef ball noodles, fish ball noodles,卤鸭noodles, chicken noodles 特别菜 豉汁蒸大虾,葱姜大虾,椒盐大虾,干烧大虾,京都排骨,椒盐排骨,糖醋排骨,铁板百花青椒,铁板豉椒牛肉,沙茶铁板牛肉,沙茶铁板虾,铁板串三鲜,干烧铁板海鲜,铁板鸳鸯柳,炸猪大肠,干烧百花鲜鱿鱼,清炒海鲜. Special dishes Soy sauce steamed shrimp, shrimp葱姜, salt and pepper shrimp, dry shrimp, Kyoto ribs, salt and pepper ribs, sweet and sour ribs, iron flowers green peppers, pepper sauce iron beef, iron shacha beef, shacha Teppan shrimp, string三鲜iron, dry iron seafood, Yuanyang iron Liu, deep-fried pork intestine, dry flowers and fresh squid, seafood清炒. 汤类 特别酸鱼汤,特别酸虾汤,蟹肉鱼翅汤,蟹肉芦笋汤,北京酸辣汤, Soups Special acid soup, especially sour shrimp soup, shark's fin soup with crab meat, crab meat and asparagus soup, hot and sour soup Beijing, 头盘 特别冷盘,海鲜沙拉,鲜菠萝沙拉,越式猪肉小春卷,越式牛肉小春卷,什锦冷拼盘,蟹肉沙拉,虾肉沙拉,鸡丝沙拉,素沙拉,芙蓉煎蛋,蟹肉煎蛋,虾仁煎蛋,鲜辣生牛肉沙拉,炸虾球,酥脆虾卷,越式生春卷. Head disk Particularly cold, seafood salad, fresh pineapple salad, Vietnamese-style pork spring rolls, Vietnamese-style beef mini spring rolls, assorted cold platter, crab salad, shrimp salad, chicken丝沙拉, vegetarian salad, fried hibiscus, crab omelet , fried shrimp,鲜辣raw beef salad, fried shrimp balls, crispy shrimp roll, the more raw spring roll-style. 鸡肉类 鲜菠萝鸡,腰果鸡,鸡肉串烧,咖喱鸡,木耳鸡,辣子鸡,时菜鸡,柠檬鸡 Chicken category Fresh pineapple chicken, cashew chicken, Yakitori chicken, curry chicken, black fungus chicken, Spicy chicken, when chicken dishes, lemon chicken 鸭类 鲜菠萝鸭,腰果杏仁鸭,咖喱鸭,木耳鸭,香菇鸭 Duck Fresh pineapple duck, cashew almond duck, curry duck, duck fungus, mushrooms duck 猪肉类, 咕噜肉,咖喱肉片,辣子肉片,腰果肉片,木耳肉片 Pork category, Sweet and sour meat, meat curry, Spicy meat, cashew nuts meat, meat polytricha牛肉类 越式牛肉粉,葱姜牛肉,木耳牛肉,碌呖牛肉粒(饭),沙茶牛肉,时菜牛肉,辣汁干烧牛肉,咖喱牛肉,洋葱牛肉,川椒牛肉. Beef Vietnamese-style beef powder, beef葱姜, fungus beef, beef bunk cracking grains (rice), shacha beef, when beef dishes, spicy dry sauce beef, curry beef, onion beef, beef川椒. 羊肉类 葱姜羊肉,川椒羊肉,沙茶羊肉,羊肉煲,铁板辣汁羊肉,碌呖羊肉(饭), Lamb category 葱姜lamb, mutton川椒, shacha mutton, lamb pot, iron juice spicy lamb, mutton cracking of credit (with rice), 鱼类类 豉汁蒸红鲤鱼,清蒸红鲤鱼,糖醋红鲤鱼,干烧鱼,豉汁蒸龙俐,清蒸龙俐,糖醋龙俐,干烧龙俐,糖醋鱼片.糖醋柳鱼,双冬柳鱼,葱姜柳鱼,干烧柳鱼,清炒柳鱼. Fish Class Soy sauce steamed red carp, steamed red carp, sweet and sour red carp, dry fish, soy sauce steamed Liuzhou li, Liuzhou steamed li, Liuzhou sweet and sour li, Liuzhou Li dry, sweet and sour fish. Sweet and sour Liu fish, double-Dong Liu fish, fish葱姜Liu, Liu dry fish, fish清炒Liu. 泰式类 金不换炒虾, 金不换炒羊肉, 金不换炒蚬,金不换海鲜什锦, 金不换炒鸡, 金不换炒牛肉,香茅炒虾, 香茅炒羊肉，香茅海鲜什锦，香茅炒肉片，香茅炒鸡，香茅炒牛肉。 Thai category Jin BU Huan fried shrimp, fried mutton Jin BU Huan, Jin BU Huan fried clams, assorted seafood Jin BU Huan, Jin BU Huan炒鸡, Jin BU Huan fried beef, fried shrimp, lemongrass, lemongrass fried lamb, mixed seafood lemongrass, citronella炒肉films, lemongrass炒鸡, fried beef with lemongrass. 虾类 糖醋虾，咖喱虾，沙茶虾，双冬虾，椒盐虾，木耳虾，时菜虾，葱姜虾，干烧虾。 Shrimp Sweet and sour shrimp, curry shrimp, shrimp shacha, double winter shrimp, salt and pepper shrimp, shrimp fungus, when the shrimp dishes,葱姜shrimp, dry shrimp. 蚬类 金不换炒蚬，葱姜炒蚬，豉汁炒蚬，薄荷叶炒蚬 Shell type Jin BU Huan fried clams, fried clams葱姜, soy sauce fried clams, fried clams mint leaves 干贝类 辣汁干贝，干烧干贝，清炒干贝，豉汁干贝 Stem shellfish Juice spicy scallop, dry scallop, scallop清炒, soy sauce scallops 鱿鱼类 干烧鱿鱼，糖醋鱿鱼，豉汁鱿鱼，椒盐鱿鱼 Squid-type Dry squid, sweet and sour squid, squid soy sauce, salt and pepper squid 田鸡类 干烧田鸡，葱姜田鸡，糖醋田鸡，咖喱田鸡，椒盐田鸡， Frog category Dry Frog, Frog葱姜, sweet and sour frog, frog curry, salt and pepper frog, 饭类 扬州炒饭，鸡炒饭，虾炒饭，咖喱炒饭，泰式炒饭，清炒时菜，杂碎菜，耗油时菜，银芽蛋炒面，白饭，糯米饭，海鲜煲，鸡肉白菜煲，鱼片煲，杂锦豆腐煲，鸭片白菜煲，羊肉煲，沙茶大虾粉丝煲，豆腐煲 Food category Yangzhou fried rice, chicken fried rice, shrimp fried rice, curry fried rice, Thai fried rice,清炒when the vegetables, chop vegetables, fuel consumption when the vegetables, Salix fried eggs, rice, glutinous rice, seafood pot, chicken cabbage pot, fish pot, miscellaneous Kam tofu pot, duck-chip pot cabbage and lamb pot, pot fans shacha shrimp, tofu pot 蔬菜粉面类 沙茶时菜牛河，杂锦炒河，虾球炒河，干烧牛河，牛肉炒面，虾球炒面，杂锦炒面，时菜牛肉烩饭，时菜虾烩饭，杂锦烩饭，豆腐肉碎烩饭，星州(新加坡)炒米粉，金边炒粿条。Vegetable Noodles category Shacha River when the beef cattle, miscellaneous Kam-fried river shrimp fried river, dry river cattle, beef fried noodles, fried shrimp, miscellaneous Kam-fried noodles, beef when cooking risotto, when the shrimp risotto dishes, miscellaneous Kam risotto, tofu shredded meat risotto, Seongju (Singapore), fried rice, Phnom Penh, Char Kway Teow.以上纯属自己翻译。望采纳。谢谢。其他人不可抄袭。

BEEF HONEYCOMB TRIPE -- 牛百叶#1739 BEEF LOIN, STRIP LOIN, BONELESS --去骨牛排肉 #180,COMMERC 0X1（商用牛肉一块？这个可能不太准，估计是雪花肉） LESS THAN 1/4 IN TRIM（瘦肉成分少于1/4）-- 12-15 LBBEEF RIBEYE （12-15磅的短肋/肋排心/肋眼）； 3,5-4 KG BONELESS MONGOLIA FROZENBEEF OXTAIL（3.5--4公斤的雪藏去骨蒙古牛尾肉） #1791 DISJOINTEDBEEF BRISKET（ 牛胸肉碎块）MONGOLIA FRESHBEEF BLADE BONELESS （蒙古鲜牛肉片，无骨）； 3.5 KGBEEF GROUND BEEF PATTIES （3.5公斤碎牛肉饼/碎牛肉泥）； #1136 80/20 4 OZBEEF STEW（4安士牛腩） FROZENBEEF TOPSIDE （雪藏牛股内肉（针扒））CHINA GRADE S FROZENBEEF FLANK, FLANK STEAK SKINNED （中国S级雪藏牛腩， 带牛扒肉牛腩）#193 CHOICE 1-2 LB（1-2磅）BEEF TONGUEBEEF EYE OF ROUND（ 同古牛肉臀肉肉眼） 1.3 KGBEEF LOIN, TENDERLOIN, FULL, SIDE MUSCLE OFF, DEFATTED（1.3公斤 牛腰脊肉，菲力牛柳，全块，不含边缘骨肉，不含肥肉）#190A COMMERCIAL, 4UPBEEF STRIPLOIN BONELESS（商用 4up 里脊肉，不带骨）3 RIBS 0X1 GRASS FED （3 根短肋 牛草料饲养）4 KG UP AUSTRALIABEEF RIB, RIBEYE LIP OFF GRASS FED（4公斤 上部位 澳洲标准牛肋脊肉，不带肋眼肉， 草料饲养） 3 RIB 3 KG UP AUSTRALIABEEF STRIPLOIN （3根肋排 上部澳洲标准里脊肉）MONGOLIA FRESH GRADE ABEEF TENDERLOIN CHAINLESS （蒙古 新鲜级 A级菲力牛柳，不带筋）； 1,8 KG MONGOLIA GRADE A FRESHBEEF BRISKET（1.8公斤 蒙古 A级新鲜牛胸肉） CORNED TIN 340 GRDIM SUM CANTONESE BEEF SHAO MAI 20 GR FROZEN （罐头装340克 广东牛肉粒） 雪藏牛肉烧卖20克（最后一个翻译先后顺序可能有点问题因为不是专业的请谅解）

甜虾刺身、鳕鱼白子、鳗鱼冻、冷豆腐、日式牛肉粒、每日蔬菜色啦、味增芝士、芝麻拌春菊、安康鱼肝、主厨炸鸡块、白煮萝卜配自制味增、芝士鸡蛋卷、炭烤味增黑毛猪五花肉、烤山药、烤金目鲷Sweet shrimp sashimi, cod white, eel frozen, cold tofu, Japanese beef, daily color vegetables, sesame cheese, sesame turmeric, healthy fish liver, chef fried chicken, boiled radish with homemade taste, Cheese egg roll, charcoal grilled black pork with pork, roasted yam, grilled goldfish

Khan himself first one, because it is a live effort, so well put, here 250, think of ways to offer the following 250, no more, only I would like to thank many months. Content such as the title is an old Chinese restaurant in Paris would like to make a new menu, because for decades before that, many of its English translation is inaccurate, but do not speak Chinese, I have carefully translated into Chinese to French, English relatively check a little, some of it is over too outrageous. Simply Chinese Chuan-up, please help experienced players. Thank you Beijing roast duck, the whole only four copies, two side dishes to be elected, semi-only two copies of a garnish to be elected. Chinese hot pot, beef pot, seafood pot, beef pot seafood. Exquisite dim sum Assorted dim sum, shrimp dumplings, dim sum, Shanghai蒸饺, xiao long bao, new shrimp dumplings, steamed fruit powder, soy sauce steamed ribs,葱姜horns, deep-fried lobster dumplings, steamed chicken's feet, Phnom Penh, mai, mushrooms肉包Xun, shark's fin dumplings,叉烧包, Chaozhou pancake, lotus seed paste package, Nuomici. Meat-type Third fight mei, siu mei Larry, the roast duck, crispy-skin fire Nan, honey pork, honey ribs, chicken Rose, Spiced卤鸭, pipa duck Food category Sambo rice mei, siu mei Double rice. Roast duck rice, barbecued pork with rice. Chicken rice, Crispy rice Nan fire, burning ribs rice, flavored rice卤鸭. Noodle soup category Dumpling soup, meat-based rice, the rice in Phnom Penh, the chicken rice, the sirloin Article rice, seafood rice, the beef balls rice, the fish cakes pill, the roast duck rice, the pork rice, the rice卤鸭Article Article rice dumpling soup dumplings, noodles in Phnom Penh, sirloin noodles, seafood noodles, duck noodles, pork noodles, meat-based noodles, beef ball noodles, fish ball noodles,卤鸭noodles, chicken noodles Special dishes Soy sauce steamed shrimp, shrimp葱姜, salt and pepper shrimp, dry shrimp, Kyoto ribs, salt and pepper ribs, sweet and sour ribs, iron flowers green peppers, pepper sauce iron beef, iron shacha beef, shacha Teppan shrimp, string三鲜iron, dry iron seafood, iron Liu mandarin duck, fried pork intestine, dry flowers and fresh squid, seafood清炒. Soups Special acid soup, especially sour shrimp soup, shark's fin soup with crab meat, crab meat and asparagus soup, hot and sour soup Beijing, Head disk Particularly cold, seafood salad, fresh pineapple salad, Vietnamese-style pork spring rolls, Vietnamese-style beef mini spring rolls, assorted cold platter, crab salad, shrimp salad, chicken丝沙拉, vegetarian salad, fried hibiscus, crab omelet , fried shrimp,鲜辣raw beef salad, fried shrimp balls, crispy shrimp roll, the more raw spring roll-style. Chicken category Fresh pineapple chicken, cashew chicken, Yakitori chicken, curry chicken, black fungus chicken, Spicy chicken, when chicken dishes, lemon chicken Duck Fresh pineapple duck, cashew almond duck, curry duck, duck fungus, mushrooms duck Pork category, Sweet and sour meat, meat curry, Spicy meat, cashew nuts meat, meat polytricha Beef Vietnamese-style beef powder, beef葱姜, fungus beef, beef bunk cracking grains (rice), shacha beef, when beef dishes, spicy dry sauce beef, curry beef, onion beef, beef川椒. Lamb category 葱姜lamb, mutton川椒, shacha mutton, lamb pot, iron juice spicy lamb, mutton cracking of credit (with rice), Fish Class Soy sauce steamed red carp, steamed red carp, sweet and sour red carp, dry fish, soy sauce steamed Liuzhou li, Liuzhou steamed li, Liuzhou sweet and sour li, Liuzhou Li dry, sweet and sour fish. Sweet and sour Liu fish, double-Dong Liu fish, fish葱姜Liu, Liu dry fish, fish清炒Liu. Thai category Jin BU Huan fried shrimp, fried mutton Jin BU Huan, Jin BU Huan fried clams, assorted seafood Jin BU Huan, Jin BU Huan炒鸡, Jin BU Huan fried beef, fried shrimp, lemongrass, lemongrass fried lamb, mixed seafood lemongrass, citronella炒肉films, lemongrass炒鸡, fried beef with lemongrass. Shrimp Sweet and sour shrimp, curry shrimp, shrimp shacha, double winter shrimp, salt and pepper shrimp, shrimp fungus, when the shrimp dishes,葱姜shrimp, dry shrimp. Shell type Jin BU Huan fried clams, fried clams葱姜, soy sauce fried clams, fried clams mint leaves Stem shellfish Juice spicy scallop, dry scallop, scallop清炒, soy sauce scallops Squid-type Dry squid, sweet and sour squid, squid soy sauce, salt and pepper squid Frog category Dry Frog, Frog葱姜, sweet and sour frog, frog curry, salt and pepper frog, Food category Yangzhou fried rice, chicken fried rice, shrimp fried rice, curry fried rice, Thai fried rice,清炒when the vegetables, chop vegetables, fuel consumption when the vegetables, Salix fried eggs, rice, glutinous rice, seafood pot, chicken cabbage pot, fish pot, miscellaneous Kam tofu pot, duck-chip pot cabbage and lamb pot, pot fans shacha shrimp, tofu pot Vegetable Noodles category Shacha River when the beef cattle, miscellaneous Kam-fried river shrimp fried river, dry river cattle, beef fried noodles, fried shrimp, miscellaneous Kam-fried noodles, beef when cooking risotto, when the shrimp risotto dishes, miscellaneous Kam risotto, tofu shredded meat risotto, Seongju (Singapore), fried rice, Phnom Penh, Char Kway Teow.全都翻了