熊猫虾仁@三侠
1、面条像腰带 2、锅盔像锅盖 3、辣子是道菜 4、泡馍大碗卖 5、碗盆难分开 6、帕帕头上戴 7、房子半边盖 8、姑娘不对外 9、不坐蹲起来 10、唱戏吼起来 1, noodles like belt 2, GuoKui like pot 3, LaZi is dish 4, bubble to sell large bowl 5, bowl tub difficult to separate 6, palmer palmer head top wear 7, house half of the cover 8, girl was not the external 9, don't sit crouching up 10, act in an opera shouted
Lisa艳艳
同学 这里比较详细~~应有尽有 而且最规范~~为更好地迎接奥运会，北京市外办组织专家对中国菜单译文进行了审核。2007年1月底，北京市餐饮饭店中的数千种菜品、酒水将拥有统一规范的“英文名”。“Scrambled Egg with Tomato”（西红柿炒鸡蛋）、“Egg plants with Garlic Sauce”（鱼香茄子），明年1月底，北京市餐饮饭店中的数千种菜品、酒水将拥有统一规范的“英文名”。据了解，北京市首次针对餐饮菜单规范英文译法的工作目前已基本完成，数千种菜品、酒水的英文翻译将从12月20日开始对外公布，邀请市民参与补充建议。等待市民评判补充的北京市餐饮英文菜单涉及冷菜、热菜、羹汤、主食、小吃、西餐、甜品、中国酒、洋酒、饮料等多个品类，数千种菜品酒水，仅饮料目前已搜集到的就有两百多种。北京市餐饮菜单的英文译法计划在明年1月底推出，届时不仅北京市旅游局计划向全市星级酒店餐厅推广，而且还将为计划推出双语菜单的餐饮企业提供参考。以下内容摘自《北京市餐饮业菜单英文译法》（讨论稿）部分中国菜的英文译名。主食、小吃类部分：（1）X.O.炒萝卜糕Turnip Cake with XO Sauce（2）八宝饭Eight Treasure Rice（3）白粥Plain Rice Porridge（4）XO酱海鲜蛋炒饭Stir-fried Rice with Assorted Seafood in XO Sauce（5）鲍鱼丝金菇焖伊面Stir-fried Noodles with Mushrooms and Shredded Abalone（6）鲍汁海鲜烩饭Boiled Seafood and Rice with Abalone Sauce（7）鲍汁海鲜面Seafood Noodles with Abalone Sauce（8）北京炒肝Stir-fried Liver Beijing Style（9）北京鸡汤馄饨Wonton in Chicken Soup（10）北京炸酱面Noodles with Bean Paste（11）碧绿鲜虾肠粉Fresh Shrimps in Rice Flour Noodles with Vegetables（12）冰糖银耳炖雪梨Stewed Sweet Pear with White Fungus（13）菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables（14）菜盒子Stir-fried Crispy Cake Stuffed with Vegetable（15）菜肉大馄饨Pork and Vegetable Wonton（16）菜肉饺子Dumplings Stuffed with Minced Pork and Vegetable（17）参吧素菜卷Sweet Dumplings Stuffed with Cream and Mixed Fruits（18）草菇牛肉肠粉Steamed Rice Noodle Rolls with Mushrooms and Minced Beef（19）叉烧包Barbecued Pork Bun（20）叉烧焗餐包Barbecued Pork Dumpling（21）叉烧酥Cake with Barbecued Pork（22）炒河粉Sauteed Rice Noodles（23）炒面Sauteed Noodles with Vegetables（24）陈皮红豆沙Minced Red Bean Paste with Orange Peel（25）豉油蒸肠粉Steamed Rice Rolls with Black Bean Sauce（26）豉汁蒸凤爪Steamed Chicken Feet with Black Bean Sauce（27）豉汁蒸排骨Steamed Spare Ribs with Black Bean Sauce（28）春菇烧麦Steamed Dumplings Stuffed with Mushroom（30）葱油拌面Mixed Noodles with Spring Scallion, Oil and Soy Saucewww（31）葱油饼Fried Chive Cake（32）葱油煎饼Pancake with Scallions（33）脆皮春卷Crispy Spring Roll（34）脆炸芋头糕Taro Cake with Preserved Pork（35）担担面Sichuan Flavor Noodle（36）蛋煎韭菜盒Deep-Fried Shrimps and Chive Dumplings（37）冬菜牛肉肠粉Steamed Rice Rolls with Minced Beef and Preserved Vegetables（38）冻马蹄糕Water Chestnut Jelly Cake（39）豆浆Soybean Milk（40）豆沙包Steamed Bun Stuffed with Red Bean Paste（41）豆沙锅饼Pan-fried Red Bean Paste Pancake（42）豆沙粽子Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves（43）翡翠培根炒饭Stir-fried Rice with Bacon and Mixed Vegetables（44）翡翠烧麦Steamed Vegetable Dumplings（45）翡翠水饺Spinach and Meat Dumpling（46）蜂巢炸芋头Deep-Fried Taro Dumplings（47）蜂蜜龟苓糕Chilled Herbal Jelly Served with Honey（48）凤城煎鱼脯Fried Fish and Egg（49）干炒牛河Dry-fried Rice Noodle and Sliced Beef（50）高汤鸡丝面Noodles in Shredded Chicken Soup蔬菜类部分：（1）XO酱炒海茸百合Sauteed Lily and Green Vegetable in XO Sauce（2）百合炒南瓜Sauteed Pumpkin with Lily（3）板栗白菜Sauteed Chinese Cabbage with Chestnuts（4）白灼时蔬Boiled Seasonal Vegetables（5）炒芥兰Sauteed Kale（6）炒生菜Sauteed Lettuce（7）炒时蔬Sauteed Seasonal Vegetables（8）豉汁凉瓜皮Sauteed Bitter Gourd Peel in Black Bean Sauce（9）葱香荷兰豆Sauteed Snow Beans with Scallion（10）翠豆玉米粒Sauteed Green Peas and Corn（11）冬菇扒菜心Braised Vegetables with Black Mushroom（12）豆豉鲮鱼油麦菜Sauteed Vegetable with Diced Fish and Black Bean Sauce（13）干贝扒芦笋Braised Asparagus with Scallops（14）干煸苦瓜Sauteed Bitter Gourd（15）海茸墨鱼花Sauteed Diced Squid and Green Vegetables（16）蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce（17）蚝油扒时蔬Braised Vegetables in Oyster Sauce（18）蚝油生菜Sauteed Lettuce in Oyster Sauce（19）红烧毛芋头Braised Taro in Soy Sauce（20）红枣蒸南瓜Steamed Pumpkin with Red Chinese Dates（21）猴头蘑扒菜心Braised Vegetable with Mushrooms（22）虎皮尖椒Sauteed Green Chili Pepper（23）琥珀香芹炒藕粒Sauteed Diced Lotus Root with Celery and Walnuts（24）黄耳浸白玉条Simmered Winter Melon with Yellow Fungus（25）黄金玉米Sauteed Sweet Corn with Salty Egg Yolk（26）火腿炒蚕豆Sauteed Broad Beans with Ham（27）鸡汤竹笙浸时蔬Sauteed Bamboo Shoots（28）姜汁炒时蔬Sauteed Seasonal Vegetables in Ginger（29）椒盐茄子丁Deep Fried Diced Eggplant with Spicy Salt（30）辣椒炝时蔬Sauteed Vegetables with Chili Pepper中国酒部分：（1）8年香雕绍兴酒Xiang Diao Shao Xing （8 Years）（2）陈年彩坛花雕Cai Tan Hua Diao（3）5年香雕绍兴酒Xiang Diao Shao Xing （5 Years）（4）绍兴花雕10年Shao Xing Hua Diao （10 Years）（5）绍兴花雕20年Shao Xing Hua Diao （20 Years）（6）绍兴花雕及清酒Shao Xing Hua Diao & Sake（7）三十年花雕Hua Diao Shao Xing （30 Years）（8）绍兴加饭Shao Xing Jia Fan（9）女儿红12年Nu'er Hong （12 Years）（10）女儿红18年Nu'er Hong （18 Years）（11）古越龙山Gu Yue Long Shan白酒类：（12）北京醇Bei Jing Chun（13）二锅头Er Guo Tou（Superior500ml 56°）（14）精装二锅头 52度Hong Xing Er Guo Tou（500ml 52°）（15）古钟二锅头Gu Zhong Er Guo Tou（500ml 46°）（16）蓝花珍品二锅头Lan Hua Zhen Pin Er Guo Tou（17）红星珍品二锅头（500毫升52度）Red Star Zhenpin Er Guo Tou（500ml 52°）（18）牛栏山经典二锅头（500毫升52度）Niulanshan Brand Jingdian Erguotou （500ml 52°）（19）青瓷珍品二锅头Qing Ci Zheng Pin Er Guo Tou（500ml 46°）（20）京酒 38度Jing Jiu（500ml 38°）（21）三品京酒（500毫升38度）San Pin Jing Jiu （500ml 38°）（22）三品京酒（500毫升52度）San Pin Jing Jiu （500ml 52°）（23）酒鬼 38度Jiu Gui（500ml 38°）（24）酒鬼 52度Jiu Gui（500ml 52°）（25）小酒鬼（250ml）Xiao Jiu Gui（250ml 38°）（26）国酿（贵州茅台系列）Guo Niang （Mao Tai Liquor Series）（27）茅台 38度Mao Tai（500ml 38°）（28）茅台 53度Mao Tai（500ml 53°）（29）茅台（三十年）Mao Tai （30 years）（30）茅台（十五年）Mao Tai （15 years）猪肉类部分：（1）白菜豆腐焖酥肉Braised Sliced Pork with Bean Curd and Chinese Cabbage（2）鲍鱼红烧肉Braised Pork with Small Abalone（3）鲍汁扣东坡肉Braised Pork with Abalone Sauce（4）百页结烧肉Stewed Diced Pork and Sliced Beancurd with Brown Sauce（5）碧绿叉烧肥肠Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables（6）潮式椒酱肉Fried Pork with Chili Sauce Chaozhou Style（7）潮式凉瓜排骨Spareribs with Bitter Gourd Chaozhou Style（8）豉油皇咸肉Steamed Pork with Soy Sauce（9）川味小炒Sautéed Shredded Pork（Carrots,Bamboo and Mushrooms） with Hot Sauce（10）地瓜烧肉Stewed Diced Pork and Sweet Potato（11）东坡方肉Braised Dongpo Pork（12）冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole（13）方竹笋炖肉Braised Pork with Bamboo Shoots（14）干煸小猪腰Fried Pig's Kidney with Onion（15）干豆角回锅肉Sauteed Spicy Pork with Dry Bean（16）干锅排骨鸡Braised Sparerib and Chicken in Clay Pot（17）咕噜肉Stewed Sweet and Sour Pork（18）怪味猪手Braised Spicy Trotters（19）黑椒焗猪手Fried Trotters with Black Pepper（20）红烧狮子头Stewed Meatball with Brown Sauce（21）脆皮乳猪Crispy Suckling Pigs（22）回锅肉片Sauteed Sliced Pork with Pepper and Chilli（23）火爆腰花Stir-Fried Pork Kidney（24）煎猪柳Pan-Fried Pork Fillet（25）酱烧骨Braised Spare Ribs with Spicy Sauce（26）酱猪手Braised Trotters with Soy Bean Paste（27）椒盐肉排Spare Ribs with Spicy Salt（28）椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt（29）金瓜东坡肉Braised Pork with Melon（30）金元鲍红烧肉Braised Pork with Small Abalone（31）京酱肉丝Sauteed Shredded Pork with Sweet-Bean Sauce
麦兜籹籹
A, noodles like belt. Meizhou "shaanxi" of the middle is rich in wheat. Wheat also became one of the GuanZhongRen main food. And noodles is the main GuanZhongRen diet. GuanZhongRen eat noodles, like will face and hard and soft and thick, rolled cut wide, and call it "biangbiang face". The surface after cooked, remove in the bowl, whether water SaoZi meat, or spilled oil LaZi, eat up are very smooth, soft, heat, have muscle sex. Both delicious, and resistance to hunger.Second, GuoKui like pot. GuoKui is made with Michael face MianPi, in iron wok burger and a baked a cake. It is not only the staple food of shanxi, and carry out the solid food. About the GuoKui origin, have always been explanations. Some said, GuoKui is on zhuge liang, fire bo hope after the slope, for help and the invention of the 'guan yu stability; Some said, "in the tang dynasty QianLing, for service members, the number of craftsman too much, often for dinner and delay construction progress, punished. So, there is a soldier in the anxious and put the dough in the helmet, of a helmet on the fire to roast, and burger become bread. Because it is from the system with helmet burger, so called GuoKui. No matter how to say, well GuoKui in shaanxi has more than years of history. Shanxi do GuoKui, will face and hard, even with a hand all knead still, can have the aid of wood GangZi, with body strength to pressure knead, pressed into round cakes after, in the iron pot for, with a fire burning slowly baked wheat straw, and micro fire heat well. So, the GuoKui crisp outside a burger in crisp, faint scent flavorful and put on ten eight days also won't stale. Shaanxi rural iron pot for are large, be in commonly two feet in diameter above, so burger out GuoKui big and thick, is like a pot. It is probably from shanxi simple character and straightforward bearing a show it.Three, LaZi is dish. Shaanxi is rich in chili. Shaanxi chili red color a long, pointed, flavour is extremely hot, the local people commonly known as "line LaZi" or "pointed LaZi". Export to other countries, known as the "qin hot". It is widely believed that people in hunan, sichuan people can eat chili. In fact, shanxi eat chili than people in hunan, sichuan people much more. Hunan, sichuan people just put pepper as a condiment, and the truth is the chili from shanxi when food to eat. Shanxi eat LaZi, is to take the chili's, with the fire resistance dry, then use to YaoZi hin powder, through sieve ROM, again let on fine salt, the last of the oil spilled with more roll once, became the famous "oil provocative child". This LaZi, look at red, smells, eating spicy, which can be used to the surface, and can clip buns to eat. This LaZi are high in fat, protein and inorganic salt, with appetizers, meal, the effect of an appetite.Four, bubble sell part bowl. The long, cold winter in shaanxi province. So, people will eat some soup and the heat with meals. Then produce the beef and mutton bubble buns. And the cook meat buns, head bubble buns, sheep XiePao buns and extremely popular part of the kind of bubble. This bubble have dry part have soup, and hot and sweet, is called the appetite. So, the average people can eat a lot. Each bubble part in order to meet the requirements of the customers museum, and choose a yaozhou produce of the big profits to pack filled bubble buns. So, "bubble buns large bowl of the sale" is created.Five, the bowl tub difficult to separate. Shanxi eat, like to use a yaozhou produce a foot or so in diameter of blue white porcelain bowl, known locally as the "old bowl". This old bowl is greater than small even basin, so often bowl tub difficult points. In rural area, almost every village, there is a people get together to the place that have a meal, or under the pagoda, or the village head curtilage edge. Each to a meal, men carry big bowl, squatting together and be zi zi relish eating meals, side with relish the palace words, what pattern to food, you even to each other to taste, this is the famous "old bowl will". Shanxi labor intensity, output work more, eat, so go out the old bowl filled with enough, and not to go home to more rice, save a lot of trouble.Six, palmer palmer head top wear. Shaanxi cotton-growing area, the local rural have long useful cotton spinning the weaving habit. The local people love with the cotton textile and the a homespun LiangCheng black. So, in the rural area, in old people have clothing are mostly black. This is probably and qin shihuang water DE, lofty black off about learning it. The rural area of older women, almost everyone wore a head of black or white palmer palmer. Outsiders don't understand why this is. Actually, this kind of practical papanoida who is very strong, but the root of fangfeng, dustproof, and the rain, sunscreen, can wipe perspiration, can clean hands, still can temporarily used package.Seven, house half of the cover. Because our country source of vast, all the style of the residence to be different from each other. But as one half of the shaanxi house architecture, but is rare. What reason is this? Originally, almost years in shaanxi province agriculture slow the process of development, its population is rapidly increasing. In rural areas in the original family life, because the land area is finite, and large population, residential nervous, so they generate in architectural history in our country the geek-the house "half cover". This "half cover" of the house, look is a peculiar form kind, in fact this is a population explosion of a danger signal. I'd like to, with China's family planning work thorough development, this "half cover" of the house may have reduced without increased, until it disappeared.Eight, the girl was not the external. Guanzhong plain, fertile land, water is convenient. As long as there is the seed be, basically he don't eat and for worry. So, very few people for survival but rush in exile beyond the pool. In the middle is already has a "old not through (tongguan), not less sichuan (sichuan)" of saying. The passage of time, not only men don't go out travel, even the girls also not far away. The girls do not far away, the main reason is the principle and good care for each other, thus the relatives on both sides of the good move.Nine, don't sit crouching up. Because the men in the area and the three square meals a day to squat down together "open old bowl will", and is a squat down more than a hour. In addition, the people like winter squat down in the leeward exposed to the local "sun warm" or "throw party" or play chess. So, GuanZhongRen has formed the habit of "squat down". Foreigner said it was "not to sit on the bench squatting up".Ten, act in an opera shouted. Shanxi folk of primitive simplicity, GuanZhongRen work out vigorously, eat with large bowl, sing to nature also play with loud voice. The main area DeFangXi tendencies, its characteristic is high, strong vigor shortness. (especially the singing, but also to unlock a voice loud growl, locals call it "earning broken head". Outsiders joked, "singing qinqiang wants to have 3 be short of one cannot conditions, one is strong, to avoid shock stage to pieces; 2 it is actor is better, lest tired body sick; 3 it is the courage to big, lest the audience was frightened." This statement although too much, but the two sentences roar play, for GuanZhongRen for, whether the person or listen to sing the people are very willing. Working in the field, tired, roar on two sentences tendencies, roar gadites harder, to hear people also have; Catch the carriage on the way, to be lonely, roar on two sentences tendencies, roar people have spirit, hear people also happy. Whenever the slack season of, or holiday, love singing opera people always like to get together and roar on a few paragraphs. By this time, as long as XianSuo (flute, such as instruments of the premiere called) a pull, drum a dozen, and the nearby men, women and children immediately you will smell sound and move to gather together and come, or when the actor, or when the audience. This is not only not to spend money, and don't bother, is still very busy "delight class". Love singing, can sing, can be in "XiangDang" of the recommendation is encouraged to say or a few words on shouted. The roar is compulsory, and did not take any reward, as long as the audience can cry "good," the play's level of happiness roar as won what awards. The roar, thick neck blush with shame, roar to "run amok"; Listen to people, carry sound static gas, heard out. GuanZhongRen think, this is the true tendencies, sounds "enjoyable", "friends", "liao very".
