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关于“如何经营餐馆”的作文。原创。绝无重复版本。It's very difficult to run a restaurant successfully in China these days, not only because it's been a very competitive business for years, but also because the rising prices and food safety problems. But still, there are some typical facters you need to consider before getting started. First, a unique strategy that will make your restaurant stand out, including your special food style or decoration design. This is the core of the whole problem and requires deep understanding of the industry and a long term planing. Then the location. Finding a nice site with a reasonable price can be a big challenge but you will benefit a lot once you make the right choice. Third, promotion. Use the Internet, your QQ, Weixin and ad flyers to let people know your restaurant. In the beginnig, a discount or free meal offer may be useful, but you need to be more creative to work out new ideas to attract people.
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