烹饪培训班英语作文

Cooking refers to the art of food. For processing of food, making food more delicious, better look, better smell. A good food, superb color, flavor and shape, not only people in the food to feel satisfied, and make food more easily absorbed nutrients. Cooking is cooking and eating human practices create and accumulation of material wealth and spiritual wealth combined. It contains cooking techniques, cooking production activities, cooking to produce the various types of food, food consumption activities and the resulting products derived from the spirit of many. Chinese culinary culture has a unique national characteristics and rich Oriental charm, mainly for the enjoyment of the taste as the core, the diet regimen for the purpose of harmony and unity.

Today ,I want to tell you about my favourite food .I like bread and milk best .I always eat bread and milk for my breakfast .I often have rice and meat for my lunch and supper .I usually eat an apple or a peach after supper .That is tasty!Sometimes ,I do not eat lunch or supper .Because I think I am fat and I want to keep slim .But now I think it is not healthy .So I have lunch and supper as usual now .