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武汉碧海蓝天
Eating in American(I) 中国菜着重色、香、味,西餐讲究实惠。初到美国餐馆用餐,应该注意如下事项:1)选择合适的餐馆(如:家庭式餐馆、特色餐馆以及自助式餐馆等);2)餐馆营业时间(上午11:30开门营业,直到夜晚);3)一般都应事先预订餐位:4)到达餐馆后,不能径直地到餐桌旁入桌,除非餐厅有“随意就坐”的告示;5)付款时,别忘了留给服务员一定比例的小费(一般为实际总额的10%~15%)。 Eating out is one of the joy of being in the USA.The food is usually good and often excellent;the prices are reasonable ;and the service is mostly fine. Choosing a Restaurant 选择餐馆Some restaurants are open for breakfast;others are open twenty-four hours a day.A number of restaurants call themselves "family restaurants".Many of these serve no alcohol and have fairly restricted menus which include steaks,hamburgers,omelettes(炒蛋)and sandwiches,and all are at very reasonable prices.They may also serve smaller and cheaper children's portios(份餐).Note that many American restaurants are "speciatly"restaurants .They may serve only,or mainly ,steaks ,seafood,etc. When to Eat 供餐时间Many restaurants,especially the more expensive ones,open at about 11:30a.m.(midday,rather than 1p.m.,is the most normal time for lunch in the USA),and some remain open until the evening,so it is possible to order a meal throughout the afternoon. In many areas it is usual for people to leave work and go out for an evening meal at 5p.m.or 6p.m.,than waiting until later. Reserving a Table 预订餐位Eating out is rather popular in the USA.And it is often necessary to make a reservation.You will sometimes see short queues of people waiting for tables at restaurants-it's more pleasant to wait in the bar ,of course,if there is one-but there queues more quickly. Arriving at Restaurant 到达餐馆When you arrive at most restaurant,you should not just go in and sit down-unless you see a sign saying "Please seat yourself".Usually you will have to wait for a "hostess"or "captain"(领班)to escort(陪同)you to a table .Often there will be a sign that reads "Please wait to be seated". Do not expect to share a table with other parties,even if the restaurant is crowed .It just isn't done. Many restaurant have a no-smoking section,in some place by lows. One excellent American custom is that after you have sat down your waiter or waitress will often bring you a glass or water(with ice naturally)and will keep on refilling it throughout the meal.(Most American are incapable of eating a meal without drinking something at the same time.)When your waiter or waitress takes your order,it is not very normal for one person to order for the whole table.Each person orders separately ,except in the most expensive restaurants. Summoning a waiter 召唤侍者You may find your waiter unusually friendly.He may ask you how you are (You're supposed just to say "Fine"),inquire whether you have a good day and ,later on say that he hopes you will enjoy your meal. To summon a waiter in a American restaurant you may call "Bill",or "Mary",or "Claude",or whatever.Waiters and waitresses often actually introduce themselves when they first come to your table or wear name tags,you are permitted to use their first names. Paying the Bill 付款The bill (often called the "check")comes usually with tax added but no service chare-though some restaurant do now add a service charge.The etiquette(规矩)books say that you should leave a ten per cent tip(小费)for lunch,fifteen per cent for dinner.The tip should be calculated on the basis of the total before the addition of tax. At many restaurant you can ask the waiter to bring the bill and than pay at a cash desk on the way out.
小倩TINA
西方餐桌礼仪英语作文带翻译 Western refers to Western European countries diet cuisine.Western etiquette.Today, I introduce to you to eat Westernstyle food etiquette. When seated, the body upright, elbow not placed on, may not.Use your fork and knife, fork, the right hand holds the knife; when the cutting things, keep the fork in the left hand hold the food, right hand with a knife cut into small pieces, fork in the entrance.Do not sip the soup to eat, chew when to shut up.Don't lick the lips or smacking sound.Overheating, can be cooled before eating, not mouth blown.A cup of coffee when ready to add milk or sugar, add the following to use tsp stirring, TSP will be placed on the coffee saucers.Drink cups should put his right, left hand end saucer, direct mouth to drink, do not use a spoon to scoop a spoonful spoonful of drink. Western food is not only a kind of etiquette, is also a kind of civilization.The westernstyle food etiquette, you learn? 【参考译文】 西方指的是西欧国家的饮食菜肴。西方礼仪。今天,我向你介绍吃西式餐饮礼仪。 就座时,身体直立,肘不放,不可能。用你的刀和叉,叉,右手持刀;切东西时,左手拿叉按住食物,用刀切成小块的右手,在入口叉。不喝汤吃,咀嚼时闭嘴。不要舔嘴唇或咂嘴的.声音。过热,可待稍凉后再吃,不要用嘴吹。一杯咖啡的时候加牛奶或糖,添加后要用小勺搅拌,将小勺放在咖啡碟。喝杯要把他的右手,左手端碟,直接用嘴喝,不要用勺子舀了一勺一勺喝。 西餐不仅是一种礼仪,也是一种文明,西式食品的礼仪,你学会了吗? ;
红豆呱呱
Eating in American(II) 美国人吃饭用刀叉,而且他们的用餐方式是很有讲究的。因此,在应邀与美国朋友一起吃饭时,应特别注意他们的用餐习惯。一般情况下,餐桌上摆放有一幅餐刀和两幅餐叉,外边的餐叉供你吃色拉,里边的餐叉用于吃主食和其它点心食品,餐刀用来切肉食。如果你两手并用,应左手握叉,右手握刀,而且一次握刀时间不能太长。美国人的早餐有:炒或煮鸡蛋、香肠、油炸土豆片、薄煎饼、果子冻、烤面包、松饼、桔子汁以及咖啡等。 Eating Custom and Practice 用餐习惯 American eating is funny.They eat almost everything with a fork,and it appears that holding a knife in one's right hand longer than a few seconds is considered to be against good table manners. The system is that if it is absolutely necessary to use a knife,people take the fork in their left hand,and cut off a piece of meat or whatever it is in the normal manner.Then they put the knife down,transfer the fork to their right hand,and only then do they transport the food to their mouth.This is clearly ludicrous(滑稽可笑),but it is considered good manners. There are several results of this system.First,if it is not absolutely necessary to use a knife,Americans don't use one,because obviously this greatly complicates(使复杂化)things,and you will therefore see them trying to cut things like potatoes,fish and even bacon(熏猪肉)with a fork.Second,towards the end of a course,since only one implement(器具)is being used,food has to bo chased around the plate with the fork —and for the last mouthful the thumb has to be used to keep the food in place,although one is not supposed to do this. Third,tables are generally laid with one knife and two forks,the outside fork being for the salad.There is no need for foreign visitors to follow the American system and try to eat the salad with only a fork,but if you do use your knife,remerber to save it for the meat course.Even desserts(甜食)(except ice cream)are eaten with a fork if at all possible,and the spoon you see by your dessert is meant to be for coffee (but if you use it for your dessert no one will say anything). Some Breakfast Dishes 早餐食谱Breakfast in a restaurant is a very enjoyable experience.If you order eggs in a restaurant,the waiter/waitress will ask you how you want them .You can reply that you want them "scrambled(炒)"or "boiled".It is not sufficient,however,to ask for them "fried"you will have to specify whether you would prefer them "sunny-side-up"(煎一面),"over"(两面煎),"over-easy/easy-over"(两面煎,但蛋黄仍然呈流体状). American sausage(香肠)comes in slices and is quite spicy.But you can also have link sausage. American bacon comes in small strips,can be rather fat,and is served crispy.It is usually very tasty,and you can eat it with your fingers. "Hash brows"(油炸土豆片)are shredded(切成碎片的)and fried potatoes.They are wonderful,especially with fried eggs and ketchup(蕃茄酱). "Pancakes",sometimes called "hot cakes",are made with baking power.They are normally served in a pile,and you are supposed to put butter and syrup(果浆)on them. "Jelly"(果子冻)is jam and includes grape jelly,which is very tasty. Toast is often served already buttered. "English muffins(松饼)"are like small crumpets(烤饼)without the holes and are served toasted.You put jam on them. A "biscuit"(软饼)is a snall,scone-like bread roll,often served hot. Orange juice and coffer are often serced with breakfast.
Shiro白小白
关于各国餐桌礼仪英语 每个国家在餐桌上都有哪些礼仪呢?下面由我为大家整理的各国餐桌礼仪英语,欢迎大家查看! Britain 英国 Always: Eat with your fork in your left hand and knife in your right. √左手持叉,右手持刀。 Never: Speak with your mouth full. ×说话时嘴里塞满了食物。 Denmark 丹麦 Always: Place your fork downwards on a plate if you want seconds. √若要添菜,可将餐叉朝下,置于盘上。 Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left. ×取走盘中最后一份食物。若盘中留下一人份时,可考虑分而食之。 Japan 日本 Always: Indulge in slurping. It is considered polite. √吃饭大声咂吧,在日本被视为礼貌之举。 Never: Pour yourself a drink. It is tradition to pour drinks for one another. ×自己倒饮料。食客为彼此倒饮料,才符合传统习俗。 Thailand 泰国 Always: Consider meals as a social event where only the person perceived as the riches pays. √饭局其实是个社交场合,最有钱的那个自然会买单。 Never: Leave your chopsticks in the bowl. It symbolises death. ×将筷子插在碗中,那很不吉利。 Mexico 墨西哥 Always: Wait for your host to say ‘Buen Provecho’ (Enjoy your meal) before eating. √等主人说完“用餐愉快”(Buen Provecho)后,再开始吃喝。 Never: Arrive on time. Arrive 30 minutes late, if not later. ×准时赴宴。迟到30分钟以上,并不为过。 Middle East 中东 Always: Eat your meal in silence. √用餐时保持安静。 Never: Pass food with your left hand. ×用左手递食物。 Germany 德国 Always: Cut as much food as possible with your fork to compliment the cook that the food is tender. √取食时,能切多大切多大。在德国,这意在称赞厨师技艺高超,做出的料理入口即化。 Never: Cut lettuce in a salad. Fold it with a fork. ×吃沙拉时切生菜。食客不妨用餐叉叉起食用。 Mongolia 蒙古 Always: Keep your palm facing up when holding cups. √持杯时,手掌朝上。 Never: Spill milk or dairy products. It is considered bad luck. ×将牛奶或乳制品洒在地上。蒙古人认为,这会带来厄运。 Kenya 肯尼亚 Always: Wash your hands before eating: a basin may be brought to the table for you. √餐前洗手。餐桌上甚至备有洗手盆。 Never: Eat before the eldest male. He must eat first before anyone else can start. ×抢在最老的男性长辈前用餐。要知道,家中最老的'男性长辈享有优先用餐权。 Chile 智利 Always: Let the woman sit down before the men. √邀请女士先入座。 Never: Speak with cutlery in your hands. ×手持刀叉,与他人交谈。
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