好人旦旭
妈妈教我包饺子 常言道好吃不过饺子。 今天上午，妈妈说：“今天要吃饺子。”我高兴地欢呼起来。因为我可以跟妈妈学包饺子啦！”妈妈先做好馅儿，然后和好面，调馅，我们便做起饺子来。 妈妈先教我擀皮儿，妈妈说：“要一圈一圈的擀，才支擀圆。”我开始擀皮儿了。我第一次擀皮，一会儿擀成方形，一会擀成长条。擀好后，什么也不像。在妈妈的鼓励下，我一次比一次有进步。 擀完皮，妈妈又教我包馅，妈妈让我将擀好的皮儿，小心翼翼得放在手掌上，用勺子将少许放在皮儿上，轻轻地将饺子合上，捏紧，不留一点儿缝隙。刚开始我包得不是太好。后来，经过努力，我包得饺子越来越好，我越来越有信心。一下子就包了二十多个。 最后，妈妈烧好了开水，把这些包好的饺子放进了锅里。我包的饺子虽然不好看，但我吃着自己包得饺子，心里美滋滋的。 译文： My mother taught me pack dumpling but as the saying goes good dumplings.This morning, mother said: \"to eat dumplings today.\" I exclaimed in delight. Because I can learn to make dumplings with my mother! \"Mom be filled first, then the dough, DiaoXian, we make dumplings.My mother taught me first rolling paper, mother said: \"to a circle of rolling, just rolling round.\" I began to roll paper. I first rolling skin, rolling into a square, a short while rolling strips. After out, what also don't like. In her mother's encouragement, I have a progress each time.Finish rolling skin, and mom taught me to filling, mom let I will roll a good paper, carefully on the palm of your hand, will be a little on the paper with a spoon, gently close the dumplings, pinched, leave a bit gap. At first I package is not too well. Later, after efforts, I pack dumpling is getting better and better, more and more, I have confidence. Package for more than 20.In the end, mom to burn well water, put the package dumplings in the pot. I package dumplings, although not good-looking, I ate I package dumplings, flattered.
白小白爱吐槽
On Sunday, I went back to my grandmother's house, and she was preparing to make dumplings for me, so I washed my hands, and learned to make dumplings with my grandmother.I first picked up the dumpling skin, then prepared the meat into the dumpling skin, and then the middle of dumpling skin fold, to the left and right sides are folded two fold cement, so a beautiful dumpling wrap. Grandma will wrap dumplings cooked to a table, I can't wait to pick up the chopsticks a taste is very delicious. I ate one after another, and ate a big bowl. Not just because of the dumplings taste good, more important is I learned how to make dumplings, eat the dumpling of pack their own hands, the in the mind don't mention how happy ah!翻译星期天，我回到外婆家，外婆正准备包饺子给我吃，我马上洗了手，和外婆一起学包饺子。 我先拿起饺子皮，再把准备好的肉放到饺子皮上，然后将饺子皮中间对折，再左右两边分别折两折粘牢，这样一只漂亮的饺子就包好了。 外婆将包好的饺子煮熟端到桌上，我迫不急待地拿起筷子尝了一个，非常好吃。我吃了一个又一个，吃了一大碗。不只是因为饺子味道好，更重要的是我学会了包饺子，吃到了自己亲手包的水饺，心里别提有多高兴啊！
如颖随心
Make Dumplings Dumpling is a traditional Chinese food. On the lunar New Year’ s Day, most families make a lot of delicious dumplings. To make them, follow this easy process. The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it’ s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don’ t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water. 饺子是一种传统的中国食品。在农历新年，大多数家庭都会包很多美味的`饺子。让他们，按照这个简单的过程。 第一步是把面粉和水。当面团准备好了，我们可以开始做饺子皮。我们用一根擀面杖把面团擀成薄圆片小，这样会比较容易煮。当包装完成，它的时间来准备填补。通常，我们使用的肉类如牛肉或羊肉，一些蔬菜，如大白菜或胡萝卜馅。你可以选择你想放什么。我们必须把这些东西切成小块。然后放一些盐，油和其他调料搅拌均匀。当所有这些准备工作都完成了，我们可以开始包饺子。首先放一勺馅在饺子皮的中心。然后把两边一起然后休息。不只是支付填补与包装。饺子最好的形状是船型的，因为当它们在锅里煮，它们看起来就像是大海里的船只。气味可以让你流口水。
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