创兴门窗
生煎包的英文:Pan fried pork bunPan 读法 英 [pæn] 美 [pæn]1、n. 平锅,盘子;摇镜头2、vi. (镜头)被摇动3、vt. 淘金;摇镜头
兰兰110110
生煎包 [词典] Pan-Fried Bun Stuffed with Pork; [例句]其中,中国的四川麻辣火锅和上海生煎包榜上有名。The Hot pot from Sichuan, and Shen jian bao from Shanghai have become two of those "must-haves".
麦兜的秒杀季
1、Nanxiang cage bag(南翔小笼包)
2、Little wonton(小混沌)
3、生煎馒头(Steamed bread)
这里还有个英文介绍
Introduction
Shengjian Shanghai steamed bread is the characteristics of flavor snack. Who arrived in Shanghai must Changyi Chang Sheng Jian steamed bread.
Features
Full shape, there Huang Chengcheng the first half of the sesame seeds and green Conghua, soft palatability. Second part of the crisp and delicious, filling re-Zhiduo, Maotai rich, Yuechi Yue Xiang.
Stuff
Flour, sesame, Conghua, pork, Roupi Dong, and so on.
Practice
After fermentation to the fine white flour for the skin, using pig sandwich Roumo and Roupi Dong and sesame oil, and other spices make Xianxin. Pack a good pinch on steamed bread pointed to Zhanshangconghua and sesame, brush on the surface Suyou, Add to Youguo in Jianshu.
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