炖排骨汤英文

Bone soup do?

Pork ribs soup

萝卜排骨汤Radish and ribs soup萝卜排骨汤Radish and ribs soup

The bones after first bought, and then rinse off with water Chao put in at the end of it, remove the blood. The next reoccupy clear water is rinsed clean, put cold water into a small amount of wine fires, bring to a boil. Then can add thumb-sized chunk of ginger, ginger take scattered. 5 minutes longer burn pass small fire frowsty 1 hour or so rotten. Then can put salt to taste. Eat can add a small amount of monosodium glutamate and pepper, then trifling parsley is too delicate to pull.