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首页 > 英语培训 > 馅用英语怎么说

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一谷鱼vegfish

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饺子馅Stuffed dumpling stuffing 饺子皮Stuffed dumpling skin 擀饺子皮Rolls the stuffed dumpling skin

馅用英语怎么说

347 评论(13)

乌龟宝宝28

n. 填充物

vt. 填充(stuff的现在分词)馅儿;填充物;填料;填充料

n. 猪肉;〈美俚〉支持政党上台所分到的好处,政治分肥;〈古〉猪;

n. 汤团;饺子;水果布丁;矮胖的人;

103 评论(9)

大飞猪猪

What is the stuffing?

138 评论(14)

健威wjw505

下个翻译器 它教你咋用

223 评论(8)

sweetdream8

猪肉:pork。馅料:stuffing。饺子:dumpling。chive意为细香葱,stuffing意为填料,填塞物。包饺子用的不只是香葱还包肉什么的,所以更适合更stuffing来表示。

240 评论(15)

土豆豆的焦糖

pork. stuffing dumpling

143 评论(12)

小若冰MM

Make Dumplings-饺子 Make Dumplings Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious dumplings. To make them, follow this easy process. The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water. 饺子 饺子是一种传统的中国食品。在农历新年,大多数家庭都会包很多美味的饺子。要包饺子,请按照下列简单的程序。 第一步是用水和面。和好面之后,我们可以开始擀皮。用一根擀面杖把面团擀成又薄又小的圆形面皮,这样好煮。皮擀好之后,就该准备馅了。通常我们用肉(比如牛肉和羊肉)还有蔬菜(比如白菜和胡萝卜)作馅。你也可以用你喜欢的东西做馅。我们必须把这些东西切碎,放上一些盐,油和其他调料,然后均匀搅拌。当所有这些都弄妥后,我们就可以包饺子了。首先放一勺馅在饺子皮的中央,把两边牢牢粘住,然后把剩余的包好。不能只用皮裹住馅。饺子最好的形状是船型的,因为当它们在锅里煮的时候,看起来就像是大海里的船只。它们的香味会让你口水直流的。

337 评论(13)

NDSGGS南都

馅料的英语是Filling。

馅料在饺子中起到很大作用。饺子作为中国传统美食,在中国人的餐桌上一直占据着重要地位,不同地区有不同的偏好,饺子的馅料也花样百出。

比如在我们热情豪迈的大东北地区,就有独特而地道的酸菜饺子,生猛的放料,饺子饱满扎实,一口下去,得到了十足十的满足感。手擀的皮带有独特的迈向,皮薄馅大的饺子,让你知道什么是得劲儿!老北京的餐桌上,大节小日也都少不饺子!

肉馅自然是必不可少,加入韭菜或茴香调馅,就是“地道”饺子味,逢年过节,少不了这顿饺子,必须在餐桌上大放异彩!说到鲜,广东必榜上有名。吃饺子,广东人也有一套自己的逻辑。万物皆可包饺子,海鲜也不可例外,水晶虾饺的剔透鲜美深入人心。蔬菜,也要调出鲜味,马蹄冬菇玉米就是个中代表,混着来自大海的鲜肉,味道十足鲜美。

双语例句:

1、烘烤前加入馅料和进行表面装饰。Press the filling and decorating on to the dough before baking.

2、但是,热狗其实最重要的是馅料!But really, the hot dog's all about is their toppings!

3、把另一半奶油面糊放在馅料上面。Spoon remaining batter into pan over filling.

4、说真的,这个馅料会让你爱上它的。Honestly, when you eat this it's gonna blow your mind.

5、然后将选择的馅料包进一个个面团里。Then you can try to wrap all the fillings into glutinous rice dough.

6、接着加入菠萝丁拌匀成馅料。Add in pineapple dices and blend to mix.

7、因为馅料才是脂肪的来源。That's where a lot of the fat comes in.

8、馅料可以是蛋、肉、豆类、栗子、香菇等。The fillings can be egg, meat, beans, chestnuts , mushrooms, etc.

117 评论(8)

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