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首页 > 英语培训 > 菜单英语设计制作

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撒旦情人518

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英语食物菜单画法如下:

1、首先,准备几张A4纸。

2、其次,在纸上的边上画上边框,画上几个卡通图案。

3、然后,在图案里写上几个需要的英语单词。

4、最后将卡通图案涂色,这样菜单就做好了。

重点词汇

菜单 menu ; bill of fare。

双语例句

1我们定会把任何有可能危及我们所有消费者健康的食物从菜单中拿掉并彻查清楚。

Anything that might endanger any customer of ours, we'd be inclined to take off the menu immediately and get to the bottom of it.

2食物吸引力是菜单设计的另一因素。

Food appeal is another factor in menu planning.

3从去年开始,高卡路里食物就被从菜单上去掉了。

High calorie food was excepted from the menu since last year.

菜单英语设计制作

327 评论(15)

爱延续泉泉

英文菜单 Menu in English 或者 English menu菜单的英文 menu

327 评论(13)

工藤新之助

菜单条:menubar、菜单:menu、菜单项:menubar

关于鱼店的菜单:

329 评论(12)

邱shannon

家庭特色菜(鸡、鸭、乳鸽) 香妃鸡(steamed chicken with saltedsauce) 糖醋鸡块(chicken in sweet and sour sauce) 三杯鸡翼(chicken wings in three cups sauce) 赛海蜇拌火鸭丝(shredded roast deck with wnow fungus) 杂菜拌鸭脷(duck tongues with assorted vegetables) 卤炸乳鸽(deep-frie pigeon in spiced sauce) 蜜糖子姜鸡(honey chicken with ginger shoors) 苹果咖喱鸡(curry chicken with apple) 百花凤翼(stuffed chicken wings with shrimp paste) 香荽鸭翼(duck wings with coriander) 陈皮鸭脷(fried duck tongues with tangerine peel)家庭特色菜(猪、牛) 镬仔叉烧(roast pork in wok) 菜薳滑肉片(sliced pork with vegetable shoots) 茄汁炆排骨(stewed spare ribs with tomato sauce) 酒醉排骨(spart ribs in wine sauce) 香辣猪扒(fried chilili pork chops) 云腿芥菜胆(mustard green with ham) 荔枝炒牛肉(stir-fried beef with lychee) 卤牛腩(brisket of beef in spiced sauce) 菠萝牛仔骨(stir-fried ox ribs with pineapple) 核桃肉煲牛0汤(beef shin soup with walnut)家庭特色菜(鱼、虾、龙虾、蟹、膳) 蒸鱼尾(steamed fish tail) 椒盐焗0鱼(baked pomeret with chilli and salt) 洋葱煮鱼(frie fish with onion) 咸酸菜煮鱼(flsh with salted mustard cabbage) 酸菜鱼头煲(sour and chilli fish gead pot) 干炸多春鱼(deep-fried snapper) 榄仁炒鱼环(fried minced dace with olive seeds) 黑豆煲鱼头汤(fish head soup with black beans) 苹果煲生鱼汤(apple and san-yu soup) 北芪生鱼汤(pak-kei and san-yu soup) 粟米鱼羹(garoupa and sweet corns soup) 蒜蓉蟠龙虾(prawns in garlic sauce) 辈翠玉如意(stuffed yu-ear with shrimp paste) 黑白分明(fried shrimp balls with black and white sesame seeds) 菜花虾羹(shrimps and broccoli soup) 京酱龙虾球(lobster balls in sweet bean sauce) 炸酿龙虾(fried stuffed lobsters) 辣椒炒蟹(fried crabs in chilli sauce) 酱油蟹(crabs in soy sauce) 醋溜蟹(crabs in sour sauce) 清汤蟹肉(chicken broth with crab meat) 黑椒善球(eel balls with black pepper sauce)家庭特色菜(海味、蛋及其它) 鸭汁炆鱼唇stewen fish snout with duck sauce 鱼唇羹thickened fish snout soup 珧柱扒豆苗pea shoots with conpoys 蚝豉炆冬菇stewed black mushrooms with dried oysters 发财好市汤dried oysters and black moss soup xo辣椒酱 xo chilli sauce 马拉盏炒菜 fried vegetables with shrimp paste 肉碎蒸滑蛋 steamed egg custard with minced pork 雪中送炭 fried egg whites with black mushroom and ham 白玉藏珍stuffed beancurd with conpoy and ham 素香粉丝 fried vermicelli in hot bean sauce 素什锦 mixed megetables 香芒烧茄子 bralsed eggplants with mango 雪菜拌花生 deep- fried red-in-snow and peanut 薯仔煲冬菇汤 potato and black mushroom soup中式午餐(chinese lunch) abalone鲍鱼 hot pot火锅 roast duck烤鸭 sea cucumber海参 cashew chicken腰果鸡丁 shark fin soup鱼翅汤 grouper石斑鱼 rice wine米酒 sauteed prawns炸明虾 steamed rice饭 celery芹菜 crab蟹 fish balls鱼丸 lobster龙虾 shrimp虾子 roast suckling pig烤乳猪 chinese mushroom香菇 hair vegetable发菜 lotus root莲藕 scallop干贝 sweet and sour pork糖醋排骨 carrot胡萝卜 中式晚餐(chinese dinner) almond junket杏仁豆腐 jellyfish海蜇 barbecued pork buns叉烧包 mustard芥末 bean vermicelli粉丝 chilli sauce辣酱 oyster sauce蚝油 won ton云吞/馄饨 shrimp omelet虾仁炒蛋 red bean dessert红豆汤 chinese ham中国火腿 steamed open dumplings烧卖 chinese sausage腊肠 1000 year old egg皮蛋 custard tart蛋塔 glutinous rice糯米 spring rolls春卷 sweet soup balls汤圆 stuffed dumplings饺子 spare ribs排骨 西式午餐(western lunch) apple pie苹果馅饼 chicken nugget炸鸡块 double cheeseburger双层奶酪汉堡 french fries炸薯条 hot dog热狗 ketchup蕃茄酱 napkin纸巾 pizza披萨(意大利薄饼) sandwich三明治 straw吸管 biscuits小面包,甜饼干 cream奶油 doughnut炸面团 hamburger汉堡 ice-cream sundae冰淇淋圣代 mill shake奶昔 pepper胡椒粉 salt盐 sausage香肠 tray拖盘 西式晚餐(western dinner) baked potato烤马铃薯 cake蛋糕 chocolate pudding巧克力布丁 corn-on-the-cob玉米棒 fish pie鱼馅饼 meatballs肉丸 roast beef烤牛肉 salad色拉 spaghetti意大利面条 wine酒 waiter服务生 cheese奶酪 coffee pot咖啡壶 crackers咸饼干 mashed potato马铃薯泥 pork chop猪排 roast chicken烤鸡 soup汤 steak牛排 beer啤酒

280 评论(12)

好猫墙纸

参考一下其他餐厅的英文菜单,然后找找这几道菜的英文名

328 评论(15)

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