一个M精彩
重阳节习俗包括: 出游赏秋、登高远眺、观赏菊花、遍插茱萸、吃重阳糕、饮菊花酒等活动。 英文表示: 重阳节 Double Ninth Festival 出游赏秋 enjoy the autumn 登高远眺 overlook the high 观赏菊花 admire the chrysanthemum 遍插茱萸 insert the Cornus 吃重阳糕 eat the heavy Sun Cake 饮菊花酒 drink the chrysanthemum wine 重阳节的来源: 重阳的源头,可追溯到先秦之前。《吕氏春秋》之中《季秋纪》载:“(九月)命家宰,农事备收,举五种之要。藏帝籍之收于神仓,祗敬必饬。”“是日也,大飨帝,尝牺牲,告备于天子。”可见当时已有在秋九月农作物丰收之时祭飨天帝、祭祖,以谢天帝、祖先恩德的活动。汉代,《西京杂记》中记西汉时的宫人贾佩兰称:“九月九日,佩茱萸,食蓬饵,饮菊花酒,云令人长寿。”相传自此时起,有了重阳节求寿之俗。这是受古代巫师(后为道士)追求长生,采集药物服用的影响。同时还有大型饮宴活动,是由先秦时庆丰收之宴饮发展而来的。《荆楚岁时记》云:“九月九日,四民并籍野饮宴。”隋杜公瞻注云:“九月九日宴会,未知起于何代,然自驻至宋未改。”求长寿及饮宴,构成了重阳节的基础。
小花肚子饿
习俗:Enjoy the autumnThe Double Ninth Festival is the best Autumn period, some China south mountain village retains the "autumn sun" features. Go to the countryside to enjoy the customs, see the sun, has become a fashion of rural tourism. "Sun" is a typical phenomenon of agricultural customs, with a strong regional characteristics. In Hunan, Guangxi, Anhui, Jiangxi and other villagers living in the mountainous areas, due to the complex terrain, flat little village, had to use their houses and their own window, roof rack, hanging in the crops, in the course of time it evolved into a traditional agricultural folk phenomenon. The villagers dry crops and special way of life scenes, gradually become a painter, photographer, chase created material, and create a poetic "autumn sun". So far, many local customs this autumn sun slowly fade, but in Jiangxi Wuyuan Huang Ling village, autumn sun has become a farm harvest festival "celebration". With the ripeness of fruits, Huang Ling nine September each year also began to enter the sun autumn season, and held a grand festival in autumn. After Huang Ling sun autumn by the Ministry of Culture named "the most beautiful China symbol", it evolved into the rural tourism promotion "totem" and name card, attracts hundreds of thousands of people go to Wuyuan to enjoy the autumn shoot.The Double Ninth Festival is also a variety of folk customs as one of the Chinese traditional festivals. To celebrate the festival usually includes travel sightseeing, climb mountains, ornamental chrysanthemum, biancha Mastixia, eating double ninth cake, drink chrysanthemum wine and other activities. [2]ascendDouble ninthThe Double Ninth Festival custom of first ascent. In September, the fall, the season looks up to feel fresh, fitness purposes.As early as the Western Han Dynasty, "Changan annals" in the capital of the Han Dynasty in September 9th when people visit the record of viewing. In the Eastern Jin Dynasty, the famous "dragon fall cap" story.Eat Double Ninth cakeAccording to historical records, also known as the double ninth cake cake, cake, colored chrysanthemum cake, were not fixed, more casual. September 9th morning, the sheet cake by its children, murmuring, wish their children are as high as Pepsi, but the September cake meant. Pay attention to the engaged made of nine layers, like a pagoda, above is also made to comply with the two lambs, Chongyang (sheep) meaning. Some are still engaged inserted in a small red paper flags, and a candle light. This is probably the "lighting", "eat cake" instead of "Climbing" means, with a small red paper flags instead. The double ninth cake, there is no fixed variety, everywhere in the Double Ninth Festival to eat soft cakes are called Chongyang cake. [2]ChrysanthemumChongyang Shangju, drinking, playing chessChongyang, there has always been the custom tours chrysanthemum, chrysanthemum festival also known since ancient times. Commonly known as the lunar September September, chrysanthemum Festival organized by the general assembly, fashion Shangju people to attend the meeting. From the Wei Jin Dynasty, Chongyang party drinking, shangjufushi is a. In the ancient customs of the Han Chinese, the chrysanthemum is a symbol of longevity.Drinking chrysanthemum wineChrysanthemum contains health ingredients, the Jin Dynasty Ge Hong "baopuzi" Nanyang mountain people drinking water around Gangu Yishou chrysanthemum records of students. The Double Ninth Festival drink chrysanthemum wine, is the traditional custom of China. Chrysanthemum wine, is regarded as in the ancient times is Chongyang mustdrink dispel the disaster to pray "the propitious liquor".Chrysanthemum wine has been seen in the Han dynasty. There is still a birthday and then chrysanthemum chrysanthemum wine story, such as Wei Wendi Cao Piceng in Chongyang donated to Zhong Yao (Chrysanthemum wish him longevity), Jane "mining Ju Wen Liang" "is called basket chrysanthemum beads at dewy James Luo cowardly" sentence, is the chrysanthemum wine case. Until the Ming and Qing Dynasties, chrysanthemum wine is still prevalent in the Ming Dynasty, "Gao Lian" there are still eight discourses on living records, is a popular health drink.Wear cornelsAlso popular in the ancient nine nine inserted Mastixia customs, so they called the dogwood festival. From the medicine, can make wine health illnesses. Cornel and hairpin chrysanthemum has been very common in the Tang dynasty. Dogwood flavour, insecticide to wet, the wind and the role of evil, and can Xiaoji food, cold and heat treatment. Folk think that September is also every ninth inauspicious, so people in the Double Ninth Festival dogged by bad luck, love to seek Kyrgyzstan evil medicinal cornel. Dogwood therefore also known as "evil weng".赏秋重阳节是最好的赏秋时期,中国南方还有些山区村落保留了“晒秋”特色。去乡村赏民俗、看晒秋,已成为乡村旅游的一种时尚。“晒秋”是一种典型的农俗现象,具有极强的地域特色。在湖南、广西、安徽、江西等生活在山区的村民,由于地势复杂,村庄平地极少,只好利用房前屋后及自家窗台屋顶架晒、挂晒农作物,久而久之就演变成一种传统农俗现象。这种村民晾晒农作物的特殊生活方式和场景,逐步成了画家、摄影家追逐创造的素材,并塑造出诗意般的“晒秋”称呼。发展至今,不少地方的这种晒秋习俗慢慢淡化,然而在江西婺源的篁岭古村,晒秋已经成了农家喜庆丰收的“盛典”。随着果蔬的成熟,篁岭每年九月九也开始进入晒秋旺季,并举办隆重的晒秋节。篁岭晒秋被文化部评为“最美中国符号”之后,其更演变成乡村旅游提升的“图腾”和名片,每年吸引数十万人去婺源赏秋拍摄。重阳节是杂糅多种民俗为一体的汉族传统节日。庆祝重阳节一般会包括出游赏景、登高远眺、观赏菊花、遍插茱萸、吃重阳糕、饮菊花酒等活动。[2] 登高重阳登高重阳节首先有登高的习俗。金秋九月,天高气爽,这个季节登高远望可达到心旷神怡、健身祛病的目的。早在西汉,《长安志》中就有汉代京城九月九日时人们游玩观景之记载。在东晋时,有著名的“龙山落帽”故事。吃重阳糕据史料记载,重阳糕又称花糕、菊糕、五色糕,制无定法,较为随意。 九月九日天明时,以片糕搭儿女头额,口中念念有词,祝愿子女百事俱高,乃古人九月作糕的本意。讲究的重阳糕要作成九层,像座宝塔,上面还作成两只小羊,以符合重阳(羊)之义。有的还在重阳糕上插一小红纸旗,并点蜡烛灯。这大概是用“点灯”、“吃糕”代替“登高”的意思,用小红纸旗代替茱萸。当今的重阳糕,仍无固定品种,各地在重阳节吃的松软糕类都称之为重阳糕。[2] 赏菊重阳赏菊、饮酒、对弈重阳日,历来就有赏菊花的风俗,所以古来又称菊花节。农历九月俗称菊月,节日举办菊花大会,倾城的人潮赴会赏菊。从三国魏晋以来,重阳聚会饮酒、赏菊赋诗已成时尚。在汉族古俗中,菊花象征长寿。饮菊花酒菊花含有养生成分,晋代葛洪《抱朴子》有南阳山中人家饮用遍生菊花的甘谷水而益寿的记载。重阳佳节饮菊花酒,是中国的传统习俗。菊花酒,在古代被看作是重阳必饮、祛灾祈福的“吉祥酒”。菊花酒汉代已见。其后仍有赠菊祝寿和采菊酿酒的故事,如魏文帝曹丕曾在重阳日赠菊给钟繇(祝他长寿),梁简文帝《采菊篇》有“相呼提筐采菊珠,朝起露湿沾罗懦”之句,是采菊酿酒的事例。直到明清,菊花酒仍然盛行,在明代高濂的《遵生八笺》中仍有记载,是盛行的健身饮料。佩茱萸古代还风行九九插茱萸的习俗,所以又叫做茱萸节。茱萸入药,可制酒养身祛病。插茱萸和簪菊花在唐代就已经很普遍。茱萸香味浓,有驱虫去湿、逐风邪的作用,并能消积食,治寒热。民间认为九月初九也是逢凶之日,多灾多难,所以在重阳节人们喜欢佩带茱萸以辟邪求吉。茱萸因此还被人们称为“辟邪翁”。
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