美味下午茶英文

下午茶是一个典型3:00~5:00之间的便餐。它起源于英国,尽管各地方,曾经是大英帝国的也有这样的一顿饭。然而,变化的社会习俗和工作时间意味着大多数英国人只需下午茶在特殊/正式场合。 传统上,松散的茶就曾在茶壶牛奶和糖。这将会伴随着各种三明治(通常黄瓜、鸡蛋和水韭、鱼、火腿、熏鲑鱼),(以黄油,其实浓缩奶油和果酱-看见奶油蛋糕,茶),通常点心(如巴腾堡蛋糕、水果蛋糕和维多利亚海绵)。食物会经常在一个分级的立场。 虽然下午茶曾经是我们的日常生活中的事件，现在它更有可能被视为一种治疗在酒店，咖啡厅，或茶叶店，但许多英国人仍然有一杯茶和一块巧克力蛋糕或在午茶。因此，许多酒店现在市场香槟奶油茶。澳大利亚和新西兰 每天下午茶服务提供更频繁,但在美国。这顿饭有时被称为“下午茶”在相同的理解为在美国却认为这样的用法错误。纯粹奶油茶都被称为"的德文郡茶”和可在许多高端餐馆和咖啡馆。

下午茶英语是；afternoon tea。

重点词汇：tea

同近义词

He was slurping his tea.

他正咂着嘴喝茶。

这是简介，还有很多细节介绍，在参考资料链接里。Afternoon Tea is the service that comes to mind when we think of a sophisticated British tea. It’s the elegant repast served at 4 or 5 pm, consisting of tea with scones, small sandwiches, cakes and other pastries. A Cream Tea means that clotted cream is served as well. Clotted cream, also called Devonshire cream, is a thick cream made by heating milk until a layer of cream forms on its surface that is then cooled and skimmed off. Afternoon tea was "invented" by Anna, Duchess of Bedford (1783 – 1857), wife of the 7th Duke, in 1840 as "a way to quell the inevitable hunger pangs between lunch and dinner". In other words, she “got too hungry for dinner at eight…”! In the 19th century large meaty breakfasts were common and luncheon was a light sort of picnic with no servants present. Dinner was not served until 8 pm, so it is perfectly understandable that the duchess got a little hungry in the late afternoon. Traditionally, a formal afternoon tea is performed according to certain rules of etiquette. At intimate gatherings the tea server (usually the hostess) pours the tea while seated with her guests. The server first asks "Sugar?”, then “one lump or two?". The sugar, if requested, is placed in the cup using specially designed sugar tongs. Then she asks, "Milk, or lemon?" Milk and lemon should not be used together since lemon curdles the milk. Fresh milk is the best choice for Indian or African teas, and lemon for Ceylon or China teas.The milk is poured before the tea. (But see Tea Trivia below!!)For the lemon-takers, a plate garnished with thinly sliced lemons is offered with a small fork. Most British think that the addition of lemon is pretentious/affected!After handing the cup to the guest, hot water is offered for those who like their tea weaker. Once everyone is served tea, the guests select traditional tea fare from the table or a tiered cake stand. The goodies can include crumpets slathered with butter, tea breads with fresh and dried fruits, dainty well-trimmed tea sandwiches, tall stand cakes, flaky scones, tart jams, lemon curds, small cookies, etc. Each guest takes a napkin, a small plate, and a butter knife for spreading jam, cream or sweet butter. It takes some practice to balance a full cup, saucer, plate piled high with cakes and sandwiches, knife and napkin, but dropping crumbs and spilling tea are initiation rites and part of the enjoyment of the ceremony. For Hotel restaurant or Tea Room service, wait staff serve customers at individual tables.

下午茶的英文翻译是afternoon tea。afternoon tea英 [ˌɑ:ftəˈnu:n ti:]   美 [ˌæftɚˈnun ti]下午茶(4-5点钟);变形 复数: afternoon teas双语例句1. What time do you have afternoon tea usually?    你通常什么时间喝下午茶？2. Would you like to enjoy a relaxing afternoon tea?喜欢用茶包享用一个下午茶的时光 吗 ?3. Please look under plate glass at the menu for afternoon tea.请看玻璃下面的茶点单.4. This hotel serves an afternoon tea, that's on the house.这家旅馆年代免费下午茶.

下午茶是一顿通常在下午3点至5点间享用的便餐。它起源于大不列颠王国，尽管前大英帝国部分纷繁复杂的地方也有这么一餐。不过，社会习俗和工作时间的改变意味着大多数英国人仅能在特殊或正式的场合来享用下午茶。传统上讲，松散的茶叶应该由一壶加了牛奶和糖的茶壶来泡制。再搭配着丰盛美味的三明治（通常有黄瓜、鸡蛋、芹菜、鱼子酱、火腿和熏鱼），烤饼（带有黄油、凝结的奶油和果酱 - 见奶茶）通常还有蛋糕和糕点（如：巴腾保蛋糕，水果蛋糕或果酱夹层蛋糕）。这些食物通常会以层叠的样式供上。虽然下午茶曾经是每日必做的事情，现今尽管也有很多英国人在下午喝茶时间仍然享用一杯茶、一小片蛋糕或巧克力，但是它更像是酒店、咖啡厅或茶馆的一种招待。因此，现在很多酒店都推销一种香槟奶油茶。澳大利亚和新西兰下午茶不是每天都享用，但是比起在美国，人们享用得更频繁些。这一餐有时被叫做“午茶（或茶点）”这词在美国有着同样的意思。但是咬文嚼字者认为这一用法是不正确的。奶茶是指“英格兰西南部一个州的茶”而且在很多高级酒店和咖啡厅这词是通用的。在工作日的“吃茶点的休息时间”或只是“茶”既可以代表是早上茶也可以是下午茶。这词可能被用作特定的茶室里。

下午茶是一种一般在下午3点到5点间吃的便餐。它起源于英国，尽管现在许多曾是前大英帝国的领地的地区也有下午茶。无论如何，随着社会风俗和工作时间的变化，一般英国人只在特殊或正式的场合喝下午茶。根据传统，散茶会同牛奶和糖一同放在茶壶里提供。许多种类的三明治（通常有黄瓜、鸡蛋、西芹、鱼酱、火腿、熏鲑鱼）烤饼（与黄油、凝结的奶油和果酱-详见奶油点心）以及蛋糕和甜点（像巴腾堡蛋糕、水果蛋糕或果酱夹层蛋糕）将会一同呈上。这些食品将分列摆放。下午茶曾经是每日必备的。但在当今社会，尽管许多英国人仍然在下午茶时间喝上一杯茶吃块蛋糕或巧克力，它更多的被视为在医院、咖啡厅、茶馆的服务。因此，许多旅馆现在都提供香槟奶油茶（直译，汗，不是很理解，应该是一种套餐）澳大利亚和新西兰下午茶虽然不是每天都有，但是比起美国，人们喝的频率要高一些。下午茶一般被称为“茶点”，但是意思却和美国的“下午茶”相同。但是语言纯正癖的人认为这种词汇的用法是错误的。奶油茶意思是指英格兰西南部的州的茶，在高档的酒店和咖啡厅里都能见到它。在工作日的“吃茶点的休息时间”或者“茶”这个单词意味着早茶或下午茶。一般供人们在设计好的茶点房里享用。

下午茶用英语直译翻译为：Afternoon tea

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