做寿司的英语

作文思路：作文详细描述了寿司从准备原料，到整个制作过程，到最后制作完成的步骤。

首先，将米放入电饭煲中，水量与米量的比例为1：1，煮好的米饭先不要开锅，可以先等一下，然后再开锅，让饭闷个10至15分钟。

First, put the rice into the electric cooker, the ratio of water and rice is 1:1, do not boil the cooked rice, you can wait for a while, and then boil, let the rice stuffy for 10 to 15 minutes.

趁热将所需的米饭盛在大盆中，将适量的寿司醋和适量的牛肉粉倒入盆中，因为热的饭在拌醋的时候才能入味，更美味。

When it's hot, put the rice in a large basin, and pour the appropriate amount of sushi vinegar and beef powder into the basin, because the hot rice will taste better when mixed with vinegar.

待醋味充分浸入饭后，将米饭用扇子扇凉冷却备用。

After the vinegar taste is fully immersed, cool the rice with a fan.

接着，小黄瓜洗净，去掉头和尾部，切成长条，用盐搓洗备用。

next, wash the cucumbers, remove the head and tail, cut them into strips, and rub them with salt.

将平底锅烧热，涂上黄油，做成薄的鸡蛋饼，再切条备用。

Heat the pan, butter and make a thin egg cake. Cut into strips and set aside.

最后，将烤海苔铺在卷帘上，前端预留1厘米，其余平铺一层寿司醋饭，

after that, spread the baked seaweed on the rolling curtain, reserve 1 cm at the front, and lay a layer of sushi vinegar rice on the rest,

均匀撒上肉松，摆上黄瓜条，鸡蛋条，然后卷成寿司卷即可。

Sprinkle the meat floss evenly, place Cucumber Strips and egg strips, then roll them into sushi roll.